Soup, Sandwiches, Salads and Sides

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Soup Du Jour 

Ask your server for our soup of the day

$6 Cup; $8 Bowl

Market Burger* 

Topped with red onion, lettuce, tomato, and pickle. Add bacon or cheese for $1 each. Served on a toasted bun

$15

Reedville Crab Cake Sandwich

Seasoned lump crab cake, served on a toasted bun with lettuce, tomato and Reedville aioli sauce

$26

Market Steak and Cheese Sub 

Sirloin steak with American cheese. Served on a toasted sub roll with lettuce, onion, pickle and tomato. Add sautéed peppers and onions for $1 each

$16

French Dip 

Sliced roast beef topped with melted swiss cheese on a toasted sub roll. Served with hot au jus sauce

$18

Grilled Chicken Sandwich 

Grilled chicken on a toasted bun with bacon, lettuce, Tomato and pickle

$16

Sides

Mashed potatoes Baked potato Hushpuppies
Coleslaw
French fries
Broccoli
Green Beans Vegetable of the week
Beer battered onion rings
House or Caesar salad

Entrée Salads 

Create your own salad! Your choice of house or Caesar salad. Select your own topping and select one of our dressings.

6 oz. Grilled Salmon $24; 6 oz. Grilled Tuna $22; 6 oz.;
Grilled Steak $22; Grilled Chicken $18; 4 Fried or
Grilled Shrimp $22; Crab Cake $24